Latest News & Intake

Ecole De Patisserie (School Of Pastry)

Special Promotions

Early bird Rebate
Get your RM250 cash-back when you register 1(one) month before the next Intake Date

Student get Student scheme
Get RM250 cash by introducing a new student to study Diploma or Advanced Diploma

Full Time Diploma Intake Schedule

A) Diploma In Patisserie, City & Guilds, London - RM13,000

    5 March    2012 Intake  - Maximum 20 students per class (Morning class)

     2 April       2012 Intake  - Maximum 20 studnets per class (Morning Class)

      2 May       2012 Intake   - Maximum 20 students per class

     2 July      2012  Intake   - Maximum 20 students per class

      3 Sept     2012  Intake   - Maximum 20 students per class

      5 Nov      2012  Intake   - Maximum 20 students per class

    REGISTRATION OPEN NOW FOR ALL INTAKES.
    HURRY, Take advantage of the EARLY BIRD REBATE !!
    (LIMITED SPACE ONLY for each intake)

     Morning Class    - Time 9:00am to 1:00pm (4 days a week)
     Afternoon Class - Time 1:30pm to 5:30pm (4 days a week)   

     Fees including - Ingredients, Imported Textbook, 2 sets of Chef uniform with 2 Chef Hat and 2 Aprons and 1 pair of Safety Shoe, 1 Year Insurance 

Payment Options

Registration Fee RM250.00

Option 1       Full payment upon registration
                     To waive registration Fee (RM250)                              RM12,750

Option 2       Three Instalments   - Upon Registration                      RM5,250
                                                     - on 3rd Month                             RM4,500
                                                     - on 5th Month                             RM3,250

Option 3       Five Instalments      - Upon Registration                      RM5,250
                                                     - 4 months x RM2,000                  RM8,000

      Duration is 9 months + 3 months internship.  Registration OPEN NOW !  Limited space only.

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B) Advanced Diploma In Patisserie, City & Guilds, London

      i) Course Fee for Ecole's student with Diploma in Pastry    - RM10,000
          Fees including - Ingredients and textbook.

      ii) Course Fee for New student with Diploma in Pastry - RM12,000
          Fees including - Ingredients, Imported textbook, 2 sets of Chef uniform with 2 Chef Hat and 2                 Aprons and 1 pair of Safety Shoe, 1 Year Insurance.

        4 JUNE 2012 Intake - Maximum 20 Students per class

          REGISTRATION OPEN NOW. 

      HURRY, Take advantage of the EARLY BIRD REBATE !!!
      (LIMITED SPACE ONLY)     

       Payment

       Ecole's Student       Upon Registration               RM5,000
                                       On 3rd Month                      RM5,000

       New Student           Upon Registration               RM6,000
                                       On 3rd Month                      RM6,000

        Duration is 6 months + 3 months internship.  Registration OPEN NOW !  Limited space only.

HOSTEL & TRANSPORTATION
The School also arrange HOSTEL & TRANSPORTATION for outstation students with affordable charges. 

Hostel fee RM200/month (Twin Sharing)
Transportation RM100/month

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